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Livestock loss due to GMO corn
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<blockquote data-quote="Banjo" data-source="post: 973142" data-attributes="member: 17304"><p>I sure did.</p><p>One more thing .....this I heard from a biochemist quite some time ago, is that when you slice open a gene and insert an enzyme or another gene to produce a certain outcome.....you have to remove something first, you don't just go in and add this or that, so when you take something out of the plant which may be seemingly insignificant you no longer have a whole food....it is a deficient food source. Just like refined white flour,white sugar, white rice, they are no longer whole foods. Do you die on the first bite? No, but over time its detrimental to anyones health.</p><p>So what about cattle......If GMO corn and soybeans is as healthy as anything ever grown shouldn't cattle on feed be as healthy as ever or more so? They may be where your at, but not around here. Back in October some of the guys at the local stockyards recommended I wait until November or Dec. to sell some more feeder cattle because the market was getting weaker due to too many cattle dying in these feedlots, blaming it on the up and down weather temps. These are cattle that have "had all their shots" I think the cattles immune system is weakened.</p></blockquote><p></p>
[QUOTE="Banjo, post: 973142, member: 17304"] I sure did. One more thing .....this I heard from a biochemist quite some time ago, is that when you slice open a gene and insert an enzyme or another gene to produce a certain outcome.....you have to remove something first, you don't just go in and add this or that, so when you take something out of the plant which may be seemingly insignificant you no longer have a whole food....it is a deficient food source. Just like refined white flour,white sugar, white rice, they are no longer whole foods. Do you die on the first bite? No, but over time its detrimental to anyones health. So what about cattle......If GMO corn and soybeans is as healthy as anything ever grown shouldn't cattle on feed be as healthy as ever or more so? They may be where your at, but not around here. Back in October some of the guys at the local stockyards recommended I wait until November or Dec. to sell some more feeder cattle because the market was getting weaker due to too many cattle dying in these feedlots, blaming it on the up and down weather temps. These are cattle that have "had all their shots" I think the cattles immune system is weakened. [/QUOTE]
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Livestock loss due to GMO corn
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