Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Non-Cattle Specific Topics
Recipes & Cooking
Kefir
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="Lannie" data-source="post: 1824487" data-attributes="member: 8202"><p>Kefir has live yeast in it as well, which is why I don't use it. I don't do well with live yeast. Dead yeast, in bread, doesn't bother me, but live yeast does. If you make your own yogurt, it will be chock-full of good probiotic bacteria, and they will get where they need to go. There isn't enough in yogurt or kefir for a therapeutic dose of probiotics (you'd have to consume GALLONS) but there will be plenty to maintain a healthy gut that doesn't already have a serious problem.</p></blockquote><p></p>
[QUOTE="Lannie, post: 1824487, member: 8202"] Kefir has live yeast in it as well, which is why I don't use it. I don't do well with live yeast. Dead yeast, in bread, doesn't bother me, but live yeast does. If you make your own yogurt, it will be chock-full of good probiotic bacteria, and they will get where they need to go. There isn't enough in yogurt or kefir for a therapeutic dose of probiotics (you'd have to consume GALLONS) but there will be plenty to maintain a healthy gut that doesn't already have a serious problem. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Non-Cattle Specific Topics
Recipes & Cooking
Kefir
Top