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I need one more good Bull
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<blockquote data-quote="Red Bull Breeder" data-source="post: 496772" data-attributes="member: 7779"><p>You would think with all the talk about obesity in the good ole USA . The USDA would come up with a grading system other fat. Marbling has about a 5% effect on tenderness. Time on feed and aging have much more effect on tenderness. I guess a simanugus would produce alot more trim, fat marbling. But you can get that with a Limflex,if you want to use a crossbred bull. Limousin cattle will have muscle, preformance, milk,calving ease. And you can still get a red one. Maybe folks should quit trying to make there breeds look like an angus. Nothing wrong with a Limi if you want more butt on your cattle. Anyway good looking bull. Rember diffrent breeds have diffrent EPD numbers. If you are in the 18 to 25 milk number range,heifers should milk fine high 40s low50s for ww will get good ww weights. High 70s to to mid 80s YW should give you very good YW weights. Try a fullblood Limousin for more Hybrid vigor.</p></blockquote><p></p>
[QUOTE="Red Bull Breeder, post: 496772, member: 7779"] You would think with all the talk about obesity in the good ole USA . The USDA would come up with a grading system other fat. Marbling has about a 5% effect on tenderness. Time on feed and aging have much more effect on tenderness. I guess a simanugus would produce alot more trim, fat marbling. But you can get that with a Limflex,if you want to use a crossbred bull. Limousin cattle will have muscle, preformance, milk,calving ease. And you can still get a red one. Maybe folks should quit trying to make there breeds look like an angus. Nothing wrong with a Limi if you want more butt on your cattle. Anyway good looking bull. Rember diffrent breeds have diffrent EPD numbers. If you are in the 18 to 25 milk number range,heifers should milk fine high 40s low50s for ww will get good ww weights. High 70s to to mid 80s YW should give you very good YW weights. Try a fullblood Limousin for more Hybrid vigor. [/QUOTE]
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