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Recipes & Cooking
I need a Texas style chile recipe!
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<blockquote data-quote="greybeard" data-source="post: 1564574" data-attributes="member: 18945"><p>That's for foreign city folks and yankees..</p><p></p><p>From the rules in the Snook Texas Chilifest thread:</p><p></p><p><em>The Rules:</em></p><p><em>Chili must be cooked at the Chilifest venue on the day of the cookoff. It should be cooked from the raw basic ingredients such as raw meat, individual spices (no premixed spice packets to just add meat) and should be cooked in the open where it can be seen.</em></p><p><em><u><strong>There shall be no fillers such as beans, rice, pasta, potatoes, etc.</strong></u></em></p></blockquote><p></p>
[QUOTE="greybeard, post: 1564574, member: 18945"] That's for foreign city folks and yankees.. From the rules in the Snook Texas Chilifest thread: [i]The Rules: Chili must be cooked at the Chilifest venue on the day of the cookoff. It should be cooked from the raw basic ingredients such as raw meat, individual spices (no premixed spice packets to just add meat) and should be cooked in the open where it can be seen. [u][b]There shall be no fillers such as beans, rice, pasta, potatoes, etc.[/b][/u][b][/b][/i] [/QUOTE]
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I need a Texas style chile recipe!
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