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Non-Cattle Specific Topics
Recipes & Cooking
I need a Texas style chile recipe!
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<blockquote data-quote="wacocowboy" data-source="post: 1171216" data-attributes="member: 21602"><p>This is my favorite not to hard and pretty good</p><p></p><p>2 pounds ground meat</p><p></p><p>2 onions chopped</p><p></p><p>4 cloves garlic minced</p><p></p><p>2 tablespoons chili powder</p><p></p><p>2 teaspoons salt</p><p></p><p>2 teaspoons dried oregano</p><p></p><p>4- 14.5 ounce cans stewed tomatoes</p><p></p><p>1- 15 ounce can tomato sauce</p><p></p><p>Meat, onions and garlic in a large pot brown the meat over med heat then drain</p><p></p><p>Stir in chili powder, salt, oregano, tomatoes, and tomato sauce break up tomatoes if you don't like chunks. Heat to boiling then reduce heat to simmer cover it then cook for an hour stir it every now and then. Uncover and cook for 20 more mins</p></blockquote><p></p>
[QUOTE="wacocowboy, post: 1171216, member: 21602"] This is my favorite not to hard and pretty good 2 pounds ground meat 2 onions chopped 4 cloves garlic minced 2 tablespoons chili powder 2 teaspoons salt 2 teaspoons dried oregano 4- 14.5 ounce cans stewed tomatoes 1- 15 ounce can tomato sauce Meat, onions and garlic in a large pot brown the meat over med heat then drain Stir in chili powder, salt, oregano, tomatoes, and tomato sauce break up tomatoes if you don't like chunks. Heat to boiling then reduce heat to simmer cover it then cook for an hour stir it every now and then. Uncover and cook for 20 more mins [/QUOTE]
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I need a Texas style chile recipe!
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