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Home made butter
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<blockquote data-quote="Nesikep" data-source="post: 1128692" data-attributes="member: 9096"><p>Don't pasteurize!... Keep the milk clean and you'll be fine... Us farmers probably are probably a little more tolerant than the pastey-faces in the city that need hand sanitizer at every freaking corner.</p><p></p><p>Friend of mine has a Dexter/Jersey cross.. She gets her temper from both sides!.. </p><p>Even a 3 teat Holstien would probably do you fine, she'd be cheap too... and she'd raise a calf too... Well at least if you ever had an orphan you would't need to get milk replacer for it. The holstein is a much calmer cow in my experience, I guess they do eat a bit more though. </p><p></p><p>If you want lots of cream, they're going to need grain, if you're not after large amounts of cream, they'll do fine on decent pasture and hay</p></blockquote><p></p>
[QUOTE="Nesikep, post: 1128692, member: 9096"] Don't pasteurize!... Keep the milk clean and you'll be fine... Us farmers probably are probably a little more tolerant than the pastey-faces in the city that need hand sanitizer at every freaking corner. Friend of mine has a Dexter/Jersey cross.. She gets her temper from both sides!.. Even a 3 teat Holstien would probably do you fine, she'd be cheap too... and she'd raise a calf too... Well at least if you ever had an orphan you would't need to get milk replacer for it. The holstein is a much calmer cow in my experience, I guess they do eat a bit more though. If you want lots of cream, they're going to need grain, if you're not after large amounts of cream, they'll do fine on decent pasture and hay [/QUOTE]
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