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Holstein beef?
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<blockquote data-quote="movin&#039; on" data-source="post: 414622" data-attributes="member: 5626"><p>I have finished several holstein steers for myself and neighbors. They have all lined up to get more. It is fantastic beef...and that's coming from a pretty big Angus fan! The trick is to get them on a "whole corn" ration as soon as you can and then LET THEM FINISH before you harvest them. They may be 1500 lbs. but they have to be finished to taste their best. If you have any questions about the ration, let me know.</p></blockquote><p></p>
[QUOTE="movin' on, post: 414622, member: 5626"] I have finished several holstein steers for myself and neighbors. They have all lined up to get more. It is fantastic beef...and that's coming from a pretty big Angus fan! The trick is to get them on a "whole corn" ration as soon as you can and then LET THEM FINISH before you harvest them. They may be 1500 lbs. but they have to be finished to taste their best. If you have any questions about the ration, let me know. [/QUOTE]
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