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Cattle Boards
Grasses, Pastures & Hay
Hay field fire
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<blockquote data-quote="Banjo" data-source="post: 936062" data-attributes="member: 17304"><p>Sorrry about your situation. I would suggest keeping a good fire extenguisher on your tractor or baler. Acouple of years ago </p><p>I was helping a neighbor who wanted to mow the wheat stubble behind the combine and it was really dry and I guess a spark from where one of the knives was barely touching a guard caught the stubble on fire, he had just put a fire extenguisher on the tractor so I was able to put it out, but the wind was really making it go.</p><p>Most of your newer balers are open throat I got a Vermeer 5500 rebel 2003 model last year its a open throat. Your newer JD balers are open throat 535,566,567 they make a 5x5 too I think its a 555 or 556.</p></blockquote><p></p>
[QUOTE="Banjo, post: 936062, member: 17304"] Sorrry about your situation. I would suggest keeping a good fire extenguisher on your tractor or baler. Acouple of years ago I was helping a neighbor who wanted to mow the wheat stubble behind the combine and it was really dry and I guess a spark from where one of the knives was barely touching a guard caught the stubble on fire, he had just put a fire extenguisher on the tractor so I was able to put it out, but the wind was really making it go. Most of your newer balers are open throat I got a Vermeer 5500 rebel 2003 model last year its a open throat. Your newer JD balers are open throat 535,566,567 they make a 5x5 too I think its a 555 or 556. [/QUOTE]
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