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Cattle Boards
Grasses, Pastures & Hay
Grass-fed -- a new post
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<blockquote data-quote="TexasBred" data-source="post: 692278" data-attributes="member: 6897"><p>I think this was the concensus from the get go. The proof is at the market. You'll certainly find enough people to consume all the grass fed beef but you'll also find folks who prefer grain fed. Joe Customer day in and day out cannot afford the grass fed (especially the more expensive cuts) regardless of how well he likes it. </p><p></p><p>I'll take a shot of good $500 a bottle single malt whiskey on occasion but for day to day consumption I have to drop down to a product that fits my budget.</p></blockquote><p></p>
[QUOTE="TexasBred, post: 692278, member: 6897"] I think this was the concensus from the get go. The proof is at the market. You'll certainly find enough people to consume all the grass fed beef but you'll also find folks who prefer grain fed. Joe Customer day in and day out cannot afford the grass fed (especially the more expensive cuts) regardless of how well he likes it. I'll take a shot of good $500 a bottle single malt whiskey on occasion but for day to day consumption I have to drop down to a product that fits my budget. [/QUOTE]
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