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<blockquote data-quote="BC" data-source="post: 1681996" data-attributes="member: 67"><p>I see you are in Texas, so I posted a link from Texas Beef Council on how they have used checkoff.</p><p></p><p>[URL unfurl="true"]https://www.texasbeefcheckoff.com/your-checkoff/annual-reports[/URL]</p><p></p><p>I would suggest that if you are in another state, you check with your state beef council and ask how they are spending the checkoff.</p></blockquote><p></p>
[QUOTE="BC, post: 1681996, member: 67"] I see you are in Texas, so I posted a link from Texas Beef Council on how they have used checkoff. [URL unfurl="true"]https://www.texasbeefcheckoff.com/your-checkoff/annual-reports[/URL] I would suggest that if you are in another state, you check with your state beef council and ask how they are spending the checkoff. [/QUOTE]
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