Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Non-Cattle Specific Topics
Recipes & Cooking
First Cook Book
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="Lammie" data-source="post: 582920" data-attributes="member: 3306"><p>I am not one for cook books. I generally look up recipes on the internet when I am curious, but I am a meat a taters kind of cook. I have had two cookbooks that made an impact on my life, the first was <u>My First Cookbook</u>, which you would send away for from Imperial Sugar. It was a child's cookbook, with all kinds of simple recipes that really helped you to learn to measure and mix and all that stuff. My sister had one and so did I. I learned to make biscuits that way. The second was one I purhased when I first went to college and had an apartment and want to impress dates. It was called <u>Cooking For One Or Two,</u> and I still have it somewhere. It had a really good recipe for hommeade brownies and stuffed chicked breasts. I used it until pages started falling out. </p><p></p><p>What were your first cookbook experiences?</p></blockquote><p></p>
[QUOTE="Lammie, post: 582920, member: 3306"] I am not one for cook books. I generally look up recipes on the internet when I am curious, but I am a meat a taters kind of cook. I have had two cookbooks that made an impact on my life, the first was [u]My First Cookbook[/u], which you would send away for from Imperial Sugar. It was a child's cookbook, with all kinds of simple recipes that really helped you to learn to measure and mix and all that stuff. My sister had one and so did I. I learned to make biscuits that way. The second was one I purhased when I first went to college and had an apartment and want to impress dates. It was called [u]Cooking For One Or Two,[/u] and I still have it somewhere. It had a really good recipe for hommeade brownies and stuffed chicked breasts. I used it until pages started falling out. What were your first cookbook experiences? [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Non-Cattle Specific Topics
Recipes & Cooking
First Cook Book
Top