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Beginners Board
Details on how to implement a freezer beef program?
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<blockquote data-quote="terra8186" data-source="post: 617062" data-attributes="member: 8649"><p>DonnaIL, I couldn't have said this better myself.</p><p></p><p></p><p></p><p>I have also done pigs for the last 2 years. I buy 10 of them and I split the costs 8 ways between my friends and I. The other 2 I do a pig roast. The taste is a lot better on the pigs than you can find in the store. The cost usually ends up at $2/lb and the grocery store average is $3/lb.</p></blockquote><p></p>
[QUOTE="terra8186, post: 617062, member: 8649"] DonnaIL, I couldn't have said this better myself. I have also done pigs for the last 2 years. I buy 10 of them and I split the costs 8 ways between my friends and I. The other 2 I do a pig roast. The taste is a lot better on the pigs than you can find in the store. The cost usually ends up at $2/lb and the grocery store average is $3/lb. [/QUOTE]
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Details on how to implement a freezer beef program?
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