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Cattle Are Losing Muscle!!!
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<blockquote data-quote="greenwillowherefords" data-source="post: 117613" data-attributes="member: 587"><p>I would even dare to say that I've seen some pretty good sized operations that produced inferior cattle/beef too! </p><p></p><p>I know he isn't a USDA expert, but I closely question my butcher about his opinion of the marbling and ribeye size of the calves that I butcher, which are closely related to my registered stock (for example sired by bulls I am or have used, or raised) because I want to know as much as I can about where I am carcass-wise.</p></blockquote><p></p>
[QUOTE="greenwillowherefords, post: 117613, member: 587"] I would even dare to say that I've seen some pretty good sized operations that produced inferior cattle/beef too! I know he isn't a USDA expert, but I closely question my butcher about his opinion of the marbling and ribeye size of the calves that I butcher, which are closely related to my registered stock (for example sired by bulls I am or have used, or raised) because I want to know as much as I can about where I am carcass-wise. [/QUOTE]
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