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Non-Cattle Specific Topics
Recipes & Cooking
caramel ice cream topping
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<blockquote data-quote="GMN" data-source="post: 1189150" data-attributes="member: 2382"><p>I found this recipe it is pretty good, but not yet the duplicate from Beernsteens-</p><p></p><p>1 stick of butter</p><p>3/4C brown sugar</p><p>1/2 C heavy whipping cream</p><p>1 tsp vanilla</p><p>touch of sea salt (optional)</p><p></p><p>Melt butter in saucepan, over medium heat, add brown sugar, and whisk. Add cream, bring to boil, reduce to low, simmer and cook for 5 minutes.Stir frequently. Add vanilla and sea salt, serve warm or cool(will thicken as it cools)</p><p></p><p>Pretty tasty-yum yum 8)</p></blockquote><p></p>
[QUOTE="GMN, post: 1189150, member: 2382"] I found this recipe it is pretty good, but not yet the duplicate from Beernsteens- 1 stick of butter 3/4C brown sugar 1/2 C heavy whipping cream 1 tsp vanilla touch of sea salt (optional) Melt butter in saucepan, over medium heat, add brown sugar, and whisk. Add cream, bring to boil, reduce to low, simmer and cook for 5 minutes.Stir frequently. Add vanilla and sea salt, serve warm or cool(will thicken as it cools) Pretty tasty-yum yum 8) [/QUOTE]
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caramel ice cream topping
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