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Non-Cattle Specific Topics
Recipes & Cooking
Calling all venison sausage makers... I need help.
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<blockquote data-quote="skyhightree1" data-source="post: 1075038" data-attributes="member: 13268"><p>Alan thanks again... :lol: Yea, the casings were a pain.</p><p></p><p>3way I did the same soak in warm water untangle the lil suckers then found one end opened it and layed the casing in the sing put the end i opened over the water spigot end and turned water on and let warm water flow through it.</p></blockquote><p></p>
[QUOTE="skyhightree1, post: 1075038, member: 13268"] Alan thanks again... :lol: Yea, the casings were a pain. 3way I did the same soak in warm water untangle the lil suckers then found one end opened it and layed the casing in the sing put the end i opened over the water spigot end and turned water on and let warm water flow through it. [/QUOTE]
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Calling all venison sausage makers... I need help.
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