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Butchering btl calf -- blind w no tail
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<blockquote data-quote="BC" data-source="post: 137345" data-attributes="member: 67"><p>If you wouldn't eat him, why do you think anyone else would? I would not hesitate to have him processed when he was big enough. You eat the ones that you can not sell for top dollar.</p><p></p><p>Another note, I have always wondered why folks around here would take a good steer calf to the locker plant and sell their heifers? The heifers would eat better and sell for less right off the cow.</p></blockquote><p></p>
[QUOTE="BC, post: 137345, member: 67"] If you wouldn't eat him, why do you think anyone else would? I would not hesitate to have him processed when he was big enough. You eat the ones that you can not sell for top dollar. Another note, I have always wondered why folks around here would take a good steer calf to the locker plant and sell their heifers? The heifers would eat better and sell for less right off the cow. [/QUOTE]
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Butchering btl calf -- blind w no tail
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