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Butcher Prices - Revisited
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<blockquote data-quote="JMichal" data-source="post: 505912" data-attributes="member: 5744"><p>It all depends on what you put into them and for how long. Somn you said you finished yours for 9 months. What are they eating, and how much? I guess at 1.50 you could make a profit if you were just feeding them hay or winter grazing, Is that why it takes so long? Also what breed are your cattle? You also need to figure the cost to maintain your pastures, and many other things. I have a feeling you are not figuring in all your costs.</p></blockquote><p></p>
[QUOTE="JMichal, post: 505912, member: 5744"] It all depends on what you put into them and for how long. Somn you said you finished yours for 9 months. What are they eating, and how much? I guess at 1.50 you could make a profit if you were just feeding them hay or winter grazing, Is that why it takes so long? Also what breed are your cattle? You also need to figure the cost to maintain your pastures, and many other things. I have a feeling you are not figuring in all your costs. [/QUOTE]
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