Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Cattle Boards
Beginners Board
Butcher Cow Age
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="SBMF 2015" data-source="post: 1634600" data-attributes="member: 39695"><p>Hmmm, all depends on her condition more than age. If she's smooth to fat, BCS 6+ she'll probably be fine. I know if you feed younger cull cows enough corn you can turn their yellow fat to white fat. That brings a premium from the packers.</p><p>If you can count her ribs and she's sucked in at her hooks I probably won't eat her at any age, but that's just my opinion.</p></blockquote><p></p>
[QUOTE="SBMF 2015, post: 1634600, member: 39695"] Hmmm, all depends on her condition more than age. If she's smooth to fat, BCS 6+ she'll probably be fine. I know if you feed younger cull cows enough corn you can turn their yellow fat to white fat. That brings a premium from the packers. If you can count her ribs and she's sucked in at her hooks I probably won't eat her at any age, but that's just my opinion. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Cattle Boards
Beginners Board
Butcher Cow Age
Top