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<blockquote data-quote="MikeC" data-source="post: 420803" data-attributes="member: 1604"><p>Mike,</p><p>What are you thoughts on how the grain prices will affect you ?</p><p>Are you raising your own grain ? Feeding corn or something else? </p><p></p><p>Do you see any health problems with feeding grain that length of time?</p><p></p><p>I prefer the taste of corn fed beef myself - I'm sure that is because that is what so many of us have been raised on. But to me, the challenge of producing a grass-fed beef that is both tasty and tender is an intriquing one and a wide-open field. It is noticeable that taste does not seem to be a focus in the grass fed field. </p><p></p><p>Untaken</p></blockquote><p></p><p>It cost a little more to feed them now but my cost of gain is still pretty low. That's why I'mm breeding for efficient and fast gaing animals.</p><p>I send 'em to the feedlot in Kansas. Never had a health problem of any magnitude w/feeding.</p><p>[/QUOTE]</p>
[QUOTE="MikeC, post: 420803, member: 1604"] Mike, What are you thoughts on how the grain prices will affect you ? Are you raising your own grain ? Feeding corn or something else? Do you see any health problems with feeding grain that length of time? I prefer the taste of corn fed beef myself - I'm sure that is because that is what so many of us have been raised on. But to me, the challenge of producing a grass-fed beef that is both tasty and tender is an intriquing one and a wide-open field. It is noticeable that taste does not seem to be a focus in the grass fed field. Untaken[/quote] It cost a little more to feed them now but my cost of gain is still pretty low. That's why I'mm breeding for efficient and fast gaing animals. I send 'em to the feedlot in Kansas. Never had a health problem of any magnitude w/feeding. [/QUOTE]
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