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Non-Cattle Specific Topics
Recipes & Cooking
Blackened hamburger!
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<blockquote data-quote="Angus Cowman" data-source="post: 776674" data-attributes="member: 8829"><p>I cooked some blackened brats the other nite they weren't much account after ya scraped off the charcoal part they were about the size of a vienna sausage <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite4" alt=":mad:" title="Mad :mad:" loading="lazy" data-shortname=":mad:" /> <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite4" alt=":mad:" title="Mad :mad:" loading="lazy" data-shortname=":mad:" /></p></blockquote><p></p>
[QUOTE="Angus Cowman, post: 776674, member: 8829"] I cooked some blackened brats the other nite they weren't much account after ya scraped off the charcoal part they were about the size of a vienna sausage :mad: :mad: [/QUOTE]
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Blackened hamburger!
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