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Feedyard Board
Beef vs Dairy breeds (taste/efficiency/cog)
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<blockquote data-quote="JMJ Farms" data-source="post: 1338015" data-attributes="member: 24583"><p>If you were gonna feed out a couple of steers to butcher would you choose a beef breed or a dairy breed? Lot of folks around here that used to feed out a couple for themselves swear by Holstein or jersey. Wouldn't an angus or Charolais, etc grow better and more efficiently cost wise and performance wise? Which would taste better. Starting at around 350 lbs and finishing with corn. </p><p></p><p>I'm a cow/calf man. Don't know squat about feeding freezer beef besides what I've read and been told. No personal experience.</p></blockquote><p></p>
[QUOTE="JMJ Farms, post: 1338015, member: 24583"] If you were gonna feed out a couple of steers to butcher would you choose a beef breed or a dairy breed? Lot of folks around here that used to feed out a couple for themselves swear by Holstein or jersey. Wouldn't an angus or Charolais, etc grow better and more efficiently cost wise and performance wise? Which would taste better. Starting at around 350 lbs and finishing with corn. I'm a cow/calf man. Don't know squat about feeding freezer beef besides what I've read and been told. No personal experience. [/QUOTE]
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