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Cattle Boards
Grasses, Pastures & Hay
Baleage vs dry hay
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<blockquote data-quote="cfpinz" data-source="post: 1425569" data-attributes="member: 2383"><p>I've never put up any baleage before, and don't know anything about it. I have a field that I'm thinking of killing this fall and running a wheat/summer annual rotation on it before reseeding, and have been looking into wrapping that. In the past I've dry baled wheat, but it's a challenge to get it dry here that time of year.</p><p></p><p>Don't really have enough interest in one to buy a wrapper, will most likely either borrow a friend's or rent if I can find one. What words of wisdom would you share with someone who's never messed with wrapped hay before? How critical is moisture content and what issues can arise if it's not right? Any advice or words of caution would be appreciated.</p></blockquote><p></p>
[QUOTE="cfpinz, post: 1425569, member: 2383"] I've never put up any baleage before, and don't know anything about it. I have a field that I'm thinking of killing this fall and running a wheat/summer annual rotation on it before reseeding, and have been looking into wrapping that. In the past I've dry baled wheat, but it's a challenge to get it dry here that time of year. Don't really have enough interest in one to buy a wrapper, will most likely either borrow a friend's or rent if I can find one. What words of wisdom would you share with someone who's never messed with wrapped hay before? How critical is moisture content and what issues can arise if it's not right? Any advice or words of caution would be appreciated. [/QUOTE]
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Baleage vs dry hay
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