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Bad Beef
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<blockquote data-quote="options" data-source="post: 710899" data-attributes="member: 12793"><p>Well The first question made no sense. I'm guessing you were asking how much meat have I chewed for Dun. Clearly many people here have different tastes and likeness for beef. Dun likes his beef from old cows I like young prime and choice beef. How about you tell us all how much marbling has to do with taste and tenderness. Your just dying to tell us how great your reds are I'm sure. This goes right back to what I have said before, please don't bad mouth beef from a store just because you didn't raise it. Just because you raised your beef doesn't meen it is better quality. I've also said this before home raised beef is like home raised kids. Well all think we rasie the best when in reality we don't Sometimes the beef is terrible just like our kids. It is just in our nature to think we got the best.</p></blockquote><p></p>
[QUOTE="options, post: 710899, member: 12793"] Well The first question made no sense. I'm guessing you were asking how much meat have I chewed for Dun. Clearly many people here have different tastes and likeness for beef. Dun likes his beef from old cows I like young prime and choice beef. How about you tell us all how much marbling has to do with taste and tenderness. Your just dying to tell us how great your reds are I'm sure. This goes right back to what I have said before, please don't bad mouth beef from a store just because you didn't raise it. Just because you raised your beef doesn't meen it is better quality. I've also said this before home raised beef is like home raised kids. Well all think we rasie the best when in reality we don't Sometimes the beef is terrible just like our kids. It is just in our nature to think we got the best. [/QUOTE]
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