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Anyone Interested in Grass Finishing Beef?
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<blockquote data-quote="DOC HARRIS" data-source="post: 231129" data-attributes="member: 1683"><p>ABSOLUTELY RIGHT! By the same token - just BECAUSE the soil is optimal does not mean that the meat produced ON that soil will be optimal. Better chance - but no guarantees! EVERYTHING that goes into producing a product for a satisfactory eating experience MUST be quintessential or the results are unsatisfactory. This is exactly why the answer to "Adequate and Proper Nutrition" is paramount to a successful Beef operation - and it can be accomplished in a variety of ways, not just one.</p><p></p><p>By the way - "ORGANIC" Food and Feed is a fine idea - but not the ONLY idea. I worked for a "Health Food Store" in Los Angeles when I was in College, and therefore I am in a position to see both sides of the question. All I can say is, "SHEEESH!" It is about 68.573% Merchandising Hooey - and about 54.846% factual and legitimate reality. Making the total of 123.419% a little out of balance with the truth. The REAL truth about balancing the soil correctly with Natural Organic Matter and <strong><em>REPLACING</em></strong> rather than <strong><em>SUPPLANTING</em></strong> the natural Chemical balance with correct fertilization is hidden somewhere in the 23.419% difference! </p><p></p><p>This is another example of why I keep hammering and pounding on reading, thinking, and educating yourself on EVERYTHING, rather than listening to every stupid cockamamie and crack-pot rumor that comes across the table! MODERATION IN EVERYTHING!</p><p></p><p>DOC HARRIS</p></blockquote><p></p>
[QUOTE="DOC HARRIS, post: 231129, member: 1683"] ABSOLUTELY RIGHT! By the same token - just BECAUSE the soil is optimal does not mean that the meat produced ON that soil will be optimal. Better chance - but no guarantees! EVERYTHING that goes into producing a product for a satisfactory eating experience MUST be quintessential or the results are unsatisfactory. This is exactly why the answer to "Adequate and Proper Nutrition" is paramount to a successful Beef operation - and it can be accomplished in a variety of ways, not just one. By the way - "ORGANIC" Food and Feed is a fine idea - but not the ONLY idea. I worked for a "Health Food Store" in Los Angeles when I was in College, and therefore I am in a position to see both sides of the question. All I can say is, "SHEEESH!" It is about 68.573% Merchandising Hooey - and about 54.846% factual and legitimate reality. Making the total of 123.419% a little out of balance with the truth. The REAL truth about balancing the soil correctly with Natural Organic Matter and [b][i]REPLACING[/i][/b] rather than [b][i]SUPPLANTING[/i][/b] the natural Chemical balance with correct fertilization is hidden somewhere in the 23.419% difference! This is another example of why I keep hammering and pounding on reading, thinking, and educating yourself on EVERYTHING, rather than listening to every stupid cockamamie and crack-pot rumor that comes across the table! MODERATION IN EVERYTHING! DOC HARRIS [/QUOTE]
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