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An Opinion on Branded Beef Programs
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<blockquote data-quote="greenwillowherefords" data-source="post: 126210" data-attributes="member: 587"><p>I can only speak for the branded beef program of my own breed association. I have in my possession the Colorado State University test results upon which the Certified Hereford Beef program was based. It was proven to be a superior product to USDA "mine run" beef by scientific testing and the panel of experts who evaluated the palatability. CHB has been awarded with various "Restaurant Beef of the Year" type awards by experts such as chefs. (I believe CAB has also had this type of recognition many times.) So we can honestly say that there is more than just marketing to CHB. Bez' has copies of these reports and can verify what I say.</p></blockquote><p></p>
[QUOTE="greenwillowherefords, post: 126210, member: 587"] I can only speak for the branded beef program of my own breed association. I have in my possession the Colorado State University test results upon which the Certified Hereford Beef program was based. It was proven to be a superior product to USDA "mine run" beef by scientific testing and the panel of experts who evaluated the palatability. CHB has been awarded with various "Restaurant Beef of the Year" type awards by experts such as chefs. (I believe CAB has also had this type of recognition many times.) So we can honestly say that there is more than just marketing to CHB. Bez' has copies of these reports and can verify what I say. [/QUOTE]
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An Opinion on Branded Beef Programs
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