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Non-Cattle Specific Topics
Recipes & Cooking
A Good Burger......
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<blockquote data-quote="Angus Cowman" data-source="post: 677833" data-attributes="member: 8829"><p>Going to a buddies tonite to eat them good Black Angus Burgers he is supplying the beer and condiments and I am supplying the burger </p><p>Burgers med rare,jalepenos, thick sliced bacon, a little tabasco, good thick slice of sweet purple onion and some fresh wisconsin swiss and cheddar that just came from the cheese factory on thursday </p><p>MMMMMMMMMM MMMMMMMMMMMM!!!!!!!!!!!!!</p></blockquote><p></p>
[QUOTE="Angus Cowman, post: 677833, member: 8829"] Going to a buddies tonite to eat them good Black Angus Burgers he is supplying the beer and condiments and I am supplying the burger Burgers med rare,jalepenos, thick sliced bacon, a little tabasco, good thick slice of sweet purple onion and some fresh wisconsin swiss and cheddar that just came from the cheese factory on thursday MMMMMMMMMM MMMMMMMMMMMM!!!!!!!!!!!!! [/QUOTE]
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A Good Burger......
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