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Every Thing Else Board
3rd calf heifer
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<blockquote data-quote="Craig-TX" data-source="post: 63383" data-attributes="member: 39"><p>You did good alright, but odds are whoever bought her was buying her for slaughter. I say that for three reasons: 1) she sold by the pound, 2) she was either not palpated or marked open, and 3) she was either not mouthed or marked a lot older than one year. Either she was bought for slaughter or the buyer is a rookie who did not do his homework. You still did well, considering that high yield slaughter cows are bringing 15-20 cents less than that on average.</p><p></p><p>Craig-TX</p></blockquote><p></p>
[QUOTE="Craig-TX, post: 63383, member: 39"] You did good alright, but odds are whoever bought her was buying her for slaughter. I say that for three reasons: 1) she sold by the pound, 2) she was either not palpated or marked open, and 3) she was either not mouthed or marked a lot older than one year. Either she was bought for slaughter or the buyer is a rookie who did not do his homework. You still did well, considering that high yield slaughter cows are bringing 15-20 cents less than that on average. Craig-TX [/QUOTE]
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