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Guys we recorded the meeting with Jimmy Horner the other night. As soon as I can figure out how to put it on youtube I will post a link in here for whoever is interested.

I heard it explained that the reason that age group is so expensive is because the stockers can get a greater differential in weight to out weight, which makes them so valuable for them and drives the prices up. It is my estimation that the market as it stands is set up for the feedlot driven...

Sure. PM me your email and I will add you to the list. We have another regenerative workshop slated for 17 Feb.

A mate of mine has a theory that some of the problem is feedlots are selling corn, so the longer it takes to get them to finish weight the more corn they sell.

I will see...I am no media genius is the problem!

Here is link to some info on Jimmy... https://protocolnaturals.net/about-us/

Oh crap. Thanks for catching that. It is supposed to be grain. Hope I can figure out how to edit!!

Thank you sir. We got a speaker in last Saturday to begin educating on regenerative ranching and have 50 people attend. It was well received and we are working to have a meeting every month. Just trying to help the ranching community lower their input costs and produce a better product.

For anyone around the Bowie TX area, we have Jimmy Horner coming in Friday night 6pm to educate us over a couple of hours on the science of grain finishing beef. Jimmy is a doctor of nutrition and owns Protocol Naturals feed mill in Bridgeport TX. He also runs a Wagyu feedlot. The guy is a...