Search results for query: *

They hang for ten days.

Yes, their parents are registered. My butcher is top notch. I hope the sweet feed is working on the marbling just a little already. I will check on this Ruminson. I definitely prefer marbling, if I wanted a lean steak, I'd just eat venison, you know?

So, it is finishing time for my Black Angus', I lucked into getting a couple truly fine specimens that have really gained well and are the picture of health at 950-1,000#. I have been feeding them good brome/ timothy hay with some high quality alfalfa for additional protein, and a "heifer/ dry...