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Thank you everyone for your replies. At this point I guess my question is what type of ratios would you use with access to ground corn, ground barley, molasses and grape pomace? Would it be beneficial to see if they will do WSC instead of ground?

Just updated my profile, I never realized I hadn’t added a location I’m in northern CA. The local guy I found has a small hammer mill and will make me a ground corn/barley ration with whatever percent corn and barley I want and can add molasses and grape pomace to my specs if I want.

Thank you, that’s a lot along the lines of what I’ve been thinking my local feed mill is over $800/ton for their steer finisher and $680 for their COB. I got in touch with a local guy that mixes small batches on the side and he has a corn barley and molasses mix or corn/barley/molasses with...

This has been asked numerous times but I’m feeding out 2 baldy steers 750lbs +/- and a heifer 675+/- that will be sold as halves/wholes and a half jersey steer 500+/- that will be kept for myself. Processing is scheduled for early December. Any recommendations for a feeding program? They will...