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Thanks for all the input so far!! Do any of you have any experience with spelt? We stumbled on it by my grandpa who raised it for horse feed and we have loved it since we started raising boer goats We find our spelt testing in the 14-15% protein range and does very well ground in with our hog...

So my wife and I have started a meat business from our farm over the last 2 years starting with hogs and eggs this year adding pastured poultry and have had a lot of pressure to offer beef! I have been putting it off due to lacking fencing and just not being quite set up. Needless to say we've...