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Kinda looking for some one that I used to BS with on Facebook. Lost my Facebook account for being honest, so I lost track of him. Subject line should catch his eye if he still hangs out here! I still am not allowed to have Beefmasters or flop ears! Was wondering how he was doing! It's me, Bob!

Supposed to be fattening up a steer for a relative. Hay wise, all I feed is home grown local grass hay. Kinda already overloaded on other stuff around here, when I look at all the numbers on the labels, my head wants to explode! So, what am I looking for in grain? How long will I have to feed...