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Non-Cattle Specific Topics
Recipes & Cooking
Eating a Racoon
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<blockquote data-quote="Dave" data-source="post: 1772740" data-attributes="member: 498"><p>Back in the 70's I knew a couple rodeo cowboys who were in college. They were short of funds and food. They went to a horse sale and bought a fat Welsh pony for about 40 bucks. They had it in their backyard for a couple days. The neighbor kids were feeding it grass through the fence. Well the pony took a one way trip to some range land and came back as quarter out meat which was cut up and put in the freezer. It was pretty good eating.</p></blockquote><p></p>
[QUOTE="Dave, post: 1772740, member: 498"] Back in the 70's I knew a couple rodeo cowboys who were in college. They were short of funds and food. They went to a horse sale and bought a fat Welsh pony for about 40 bucks. They had it in their backyard for a couple days. The neighbor kids were feeding it grass through the fence. Well the pony took a one way trip to some range land and came back as quarter out meat which was cut up and put in the freezer. It was pretty good eating. [/QUOTE]
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