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Non-Cattle Specific Topics
Recipes & Cooking
Eating a Racoon
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<blockquote data-quote="SBMF 2015" data-source="post: 1772142" data-attributes="member: 39695"><p>I have always kidded my daughter that's what a McRib is. Why else would it only be available during trapping season? <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite18" alt=":ROFLMAO:" title="ROFL :ROFLMAO:" loading="lazy" data-shortname=":ROFLMAO:" /> </p><p>There used to be a fur buyer not to far away that would pay more for the whole coons than hides. He had some connection with a St Louis BBQ restaurant.</p></blockquote><p></p>
[QUOTE="SBMF 2015, post: 1772142, member: 39695"] I have always kidded my daughter that's what a McRib is. Why else would it only be available during trapping season? :ROFLMAO: There used to be a fur buyer not to far away that would pay more for the whole coons than hides. He had some connection with a St Louis BBQ restaurant. [/QUOTE]
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Eating a Racoon
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