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Non-Cattle Specific Topics
Coffee Shop
Consumption of meat type by country
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<blockquote data-quote="Ky hills" data-source="post: 1841438" data-attributes="member: 24816"><p>I knew that chicken would be the most eaten meat in US due to the price. Beef is probably the most preferred overall, </p><p>Here in our region of KY, part of southern Appalachia in the past pork has been traditionally a major source of meat. Most people that had cattle sold them instead of keeping for their own food, they would feed out hogs instead because the cattle were worth more to sell. </p><p>I ate a lot of pork growing up, quite a bit of chicken. We had some beef usually ground beef, roasts, or round steak.</p><p>A lot of people did and still do eat a lot of fresh fish and wild game meat.</p></blockquote><p></p>
[QUOTE="Ky hills, post: 1841438, member: 24816"] I knew that chicken would be the most eaten meat in US due to the price. Beef is probably the most preferred overall, Here in our region of KY, part of southern Appalachia in the past pork has been traditionally a major source of meat. Most people that had cattle sold them instead of keeping for their own food, they would feed out hogs instead because the cattle were worth more to sell. I ate a lot of pork growing up, quite a bit of chicken. We had some beef usually ground beef, roasts, or round steak. A lot of people did and still do eat a lot of fresh fish and wild game meat. [/QUOTE]
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