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Non-Cattle Specific Topics
Recipes & Cooking
Thanksgiving food traditions
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<blockquote data-quote="BFE" data-source="post: 1828213" data-attributes="member: 28532"><p>My grandma would do a butterscotch pie, probably similar. If I remember correctly you bake it 2-3 times. Lots of work but so worth it. It had the burnt look to it.</p></blockquote><p></p>
[QUOTE="BFE, post: 1828213, member: 28532"] My grandma would do a butterscotch pie, probably similar. If I remember correctly you bake it 2-3 times. Lots of work but so worth it. It had the burnt look to it. [/QUOTE]
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