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Non-Cattle Specific Topics
Coffee Shop
Freezer beef costs
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<blockquote data-quote="Peace" data-source="post: 1750792" data-attributes="member: 41443"><p>You might not be seeing the real motivation of the buyers going the route of 1/2 or 1/4 of beef with a custom processor. It's not so much the price as it is the product. They know it's not processed in a giant plant via assembly line with who knows what to process outside of the steel knives and grinders....or other stuff done to preserve the color or kill bacteria... I'd venture more have the motivation to buy based on what it isn't or where it hasn't been.</p></blockquote><p></p>
[QUOTE="Peace, post: 1750792, member: 41443"] You might not be seeing the real motivation of the buyers going the route of 1/2 or 1/4 of beef with a custom processor. It's not so much the price as it is the product. They know it's not processed in a giant plant via assembly line with who knows what to process outside of the steel knives and grinders....or other stuff done to preserve the color or kill bacteria... I'd venture more have the motivation to buy based on what it isn't or where it hasn't been. [/QUOTE]
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