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It is not a debate. I gave you my thought on the topic. It is your cow and your dime. Hope it works out for you. Best wishes for a profitable year.

How long you been at this? What, if any changes would you like to make? Marketing those calves may be the least of your problem. good luck

That sounds like a recipe for rat tails. I would consider all options before using a chocolate anything.

Actually I thought it was a pretty good one,

The +61 will eventually bite you in the butt as it will probably result in larger heifers. Think pounds per acre not per head.

I might have been saying one and thinking the other. Point is, less on birth weight and weaning and more on year weight. It;s a multi year multi year process that can take a lot of record keeping if you expect it to work.

Logan52> I appreciate your input on the topic of heifer retention. You stated you try to buy the best bulls you can afford which I believe most of us do. My question for you is, Do you look for specific attributes in a bull that will take your cows in the direction you want them to go? As I...

Yawn, zzzzzzzzzzzzzzz ad infintim,,,,,,

If you have documentation for intentional blinding of any animal, including a bull post it. SPCA will be in contact.

You haven't lived until you have tried wet ash hairy meat between two slices of bunny cactus cooked hair singed hot on the manifold. It has been said. "once you leave black you will never go back." Good Cowboys Say, "Hairy Gray Meat is the Best to Eat!"

Now that sounds like a plan for somebody!

Will someone please tell Justin not to wait up for a call from me?

Cousin has some Charolais bulls on R A cows but I don't see intentions of retaining heifers. We are too far north to entertain Brangus. Some go crazy for the pinky calves. I'm just not interested in that combination, sorry. Not to go off track but somebody needs to look in at HQ to see if...

I was string jerking.... But that aside I have one experience with Charolais. I had just acquired this 80 with a decent fence on one end and side. The other end was an old woven hog wire with a barb or two that I had driven some steels in and tied up with wire, no stock on that side so I...

I am confused. Did Warren just ask for an opinion? I am going to go lay down for a while in case I am sleepwalking. Back later..

Whose nose?

Not that it matters but the Corriente's I have been around were/are uncanny smart which leads me to the question, What has this discussion to do with the Pharo Cattle Company?

Somebody, tell me again, what is the genetic difference between a Black Angus and a Red Angus, other than the taste of the meat?

Au Contraire! Corriente are anything but homely but can be quite striking in almost any setting and while they can survive under adverse conditions they would probably require a better ration than prescribed by yourself. I am surprised you forgot Cholla! Actually being unable to find worth...

Pass the Kool-Aid please.........