Wild Turkey Fingers

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Jogeephus

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Jul 17, 2006
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South Georgia
Was given this simple recipe the other day and it was really good.

Cut breast out of turkey then cut into strips.
Marinade in Zesty Italian Dressing for a few hours.
Roll in Zatarans Flour w/ lemmon and fry at 300 degrees in peanut oil till done.
 
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