What is your current processing cost?
- Thread starter Hpacres440p
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Jeanne - Simme Valley
Well-known member
LOL no wonder she had to have her first calf pulled.
BFE
Well-known member
Son of Butch
Well-known member
BFE if I'm reading the receipt correctly, total processing comes to 95 cents lb h.w.
$300.73 x 2 = $601.46 divided by 633 lbs = 95 cents lb
$300.73 x 2 = $601.46 divided by 633 lbs = 95 cents lb
BFE
Well-known member
Yes. That's including the cuts that were tenderized for 75 cents per pound.
This was a dink heifer. Her weight on the hoof figures out to 1050-60 and I had her full brisket fat. She was small when I sold her wean mates, so I held her back to get some size on her. She was big enough the next go round I'd have practically given her away, around here heifers over 700 don't bring much. Everyone on here says eat your mistakes, so that's what I decided to do. Most delicious mistake I've ever made.
This was a dink heifer. Her weight on the hoof figures out to 1050-60 and I had her full brisket fat. She was small when I sold her wean mates, so I held her back to get some size on her. She was big enough the next go round I'd have practically given her away, around here heifers over 700 don't bring much. Everyone on here says eat your mistakes, so that's what I decided to do. Most delicious mistake I've ever made.
