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Coffee Shop
US border
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<blockquote data-quote="Oldtimer" data-source="post: 38744" data-attributes="member: 97"><p>GURU OR NO GURU- Please explain. I am one of those R-CALF (expletive deleted) members. Would you tell me how I am lining my pockets and How I'm screwing the Canucks??</p><p></p><p>R-CALF did not close the border- BSE and the USDA policy did. R-CALF has not kept the border unopened- BSE and the USDA policy did. All R-CALF did was legally challenge USDA's failure to follow its own policies. </p><p></p><p>Am I lining my pockets because for the first time in years we are getting a fair price for our cattle? I will agree that it is an issue R-CALF has argued for years- that if we didn't have the huge glut of Canadian live cattle and beef that we would have much better cattle prices- and when the border closed it showed- When else have you seen cull cows selling for $70@cwt and cull bulls selling for $90@cwt? Have you ever sold $1.50 calves before? This with our export market closed.</p><p></p><p>All R-CALF has ever asked for is fair trade. Canadians wouldn't let American cattle into Canada for 10 years without costly testing and quarantine- there was a Canadian herd and a US herd- US cattle were considered diseased. This was at a time when the Canadians were in the process of doubling the size of the Canadian herd- way more than they could consume domestically and without developing any exports on their own- they became totally dependent on the US. Now that BSE has come about in Canada, they call it a North American herd and want us to forget about the disease concern we have. </p><p></p><p>All R-CALF (and NCBA) are asking is that all live cattle coming into the US be permanently marked and not allowed into the breeding herd until time can pass to prove the Canadian herd is BSE free. The US, so far, is still BSE free- we have not had a positive on a cow of US origin. Should we not do everything in our power to try to keep it that way?</p></blockquote><p></p>
[QUOTE="Oldtimer, post: 38744, member: 97"] GURU OR NO GURU- Please explain. I am one of those R-CALF (expletive deleted) members. Would you tell me how I am lining my pockets and How I'm screwing the Canucks?? R-CALF did not close the border- BSE and the USDA policy did. R-CALF has not kept the border unopened- BSE and the USDA policy did. All R-CALF did was legally challenge USDA's failure to follow its own policies. Am I lining my pockets because for the first time in years we are getting a fair price for our cattle? I will agree that it is an issue R-CALF has argued for years- that if we didn't have the huge glut of Canadian live cattle and beef that we would have much better cattle prices- and when the border closed it showed- When else have you seen cull cows selling for $70@cwt and cull bulls selling for $90@cwt? Have you ever sold $1.50 calves before? This with our export market closed. All R-CALF has ever asked for is fair trade. Canadians wouldn't let American cattle into Canada for 10 years without costly testing and quarantine- there was a Canadian herd and a US herd- US cattle were considered diseased. This was at a time when the Canadians were in the process of doubling the size of the Canadian herd- way more than they could consume domestically and without developing any exports on their own- they became totally dependent on the US. Now that BSE has come about in Canada, they call it a North American herd and want us to forget about the disease concern we have. All R-CALF (and NCBA) are asking is that all live cattle coming into the US be permanently marked and not allowed into the breeding herd until time can pass to prove the Canadian herd is BSE free. The US, so far, is still BSE free- we have not had a positive on a cow of US origin. Should we not do everything in our power to try to keep it that way? [/QUOTE]
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