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Non-Cattle Specific Topics
Coffee Shop
Upset with packer..
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<blockquote data-quote="Jogeephus" data-source="post: 628887" data-attributes="member: 4362"><p>If you sell it to the public it has to be inspected by USDA. But if you sell it to them hanging or on the hoof you can butcher it and but the process must be inspected by the state. I think the catch is when you sell it in individual packages. </p><p></p><p>I really want to do this myself. After studying this for two years I finally met the person in the government that knows all the answers and actually is EXCITED that I want to do this and actually WANTS to help make this happen. Now its a matter of funding.</p></blockquote><p></p>
[QUOTE="Jogeephus, post: 628887, member: 4362"] If you sell it to the public it has to be inspected by USDA. But if you sell it to them hanging or on the hoof you can butcher it and but the process must be inspected by the state. I think the catch is when you sell it in individual packages. I really want to do this myself. After studying this for two years I finally met the person in the government that knows all the answers and actually is EXCITED that I want to do this and actually WANTS to help make this happen. Now its a matter of funding. [/QUOTE]
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