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Cattle Boards
Grasses, Pastures & Hay
Tub question
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<blockquote data-quote="TexasBred" data-source="post: 1478169" data-attributes="member: 6897"><p>Were they priced about the same (give or take a couple of bucks)?? Cooked tubs have most of the moisture cooked out of them and are very hard. All the cow can eat is what the humidity in the air softens on the surface of the tub. The poured tubs or chemically hardened tubs are much softer and cows can literally eat big chunks of them. Not saying this is the case but just one possibility.</p></blockquote><p></p>
[QUOTE="TexasBred, post: 1478169, member: 6897"] Were they priced about the same (give or take a couple of bucks)?? Cooked tubs have most of the moisture cooked out of them and are very hard. All the cow can eat is what the humidity in the air softens on the surface of the tub. The poured tubs or chemically hardened tubs are much softer and cows can literally eat big chunks of them. Not saying this is the case but just one possibility. [/QUOTE]
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