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Non-Cattle Specific Topics
Recipes & Cooking
Tilapia
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<blockquote data-quote="msscamp" data-source="post: 633753" data-attributes="member: 539"><p>Tilapia is a firm-fleshed, mild tasting fish. I would not suggest buying it from Wal-Mart, as there tilapia tends to have a funky taste to it. Sam's Club, or most supermarkets have quality tilapia. I like it very much, and I would suggest you give it a try and decide for yourself. I like to sprinkle it with Old Bay Seasoning, let it 'marinate' overnight, then fry it in a little olive oil.</p></blockquote><p></p>
[QUOTE="msscamp, post: 633753, member: 539"] Tilapia is a firm-fleshed, mild tasting fish. I would not suggest buying it from Wal-Mart, as there tilapia tends to have a funky taste to it. Sam's Club, or most supermarkets have quality tilapia. I like it very much, and I would suggest you give it a try and decide for yourself. I like to sprinkle it with Old Bay Seasoning, let it 'marinate' overnight, then fry it in a little olive oil. [/QUOTE]
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