50/50Farms
Well-known member
I'm actually trying a "new" old model here that my great grandparents used to use. Basically, the property is selectively cut in certain areas at certain times, understocked, there are fenced in crop fields that are let into for two-fold grazing, the selective cuts are used for middling quality hay and the rest is taken up in gin trash and other crop baleage on the cheap. I'll let you know how it goes.
For all that wonder, this land is the land left to me by my grandfather. It is deeded in a no-sale trust for 25 years with me as the trust manager and deed holder at the end.
For all that wonder, this land is the land left to me by my grandfather. It is deeded in a no-sale trust for 25 years with me as the trust manager and deed holder at the end.