farminfirefighter
Member
Hi everyone. My family owns a farm in the mid-atlantic chesapeake watershed area. We had a dairy operation which we recently sold, along with the the facilities. We are trying to decide what to do with our remaining 200 acres. With the state programs available, we just placed 70 acres in native grasses, our state will cost share any conservation measures. We are interested in starting a cow calf operation to graze our pastures. We had some Angus when I was in 4-h, all I remember was them being kind of high strung. So we don't really know which breed would be a good fit for us. Color does matter in our region but not as drastically as in other parts of the country. So, I am looking for any comments, ideas, or opinions. Thanks