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Sounds to me like finished/fattened beef ready for slaughter.

dun
 
dun":3r4jvow7 said:
Sounds to me like finished/fattened beef ready for slaughter.

dun

I think I'm a bit thick-headed today, 'cause I still don't get it. :help:
 
Been through the feed lot vs heading to the feedlot. Been on a grain/finishing ration to prepare for slughter.

dun
 
IluvABbeef":2npqdogm said:
I have a stupid question: What exactly is "non-fed beef"?

Here's where my ? came from: http://www.agcanada.com/custompages/sto ... =31&id=895
I'm asking 'cause they refer to boneless cuts, and then revert back to non-fed beef, and I got pretty confused. :?:

I think non-fed means it wasn't sent to the feedlot in Canada. They were either killed without being on feed or sent out of the country to a feedlot.
 

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