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Question about breeds and beef quality
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<blockquote data-quote="Ky hills" data-source="post: 1388127" data-attributes="member: 24816"><p>I'm not sure if your question was directed at me or not, but the bull we had butchered was a virgin bull, and was in good condition, and was then fed to fatten for about 90 days. I was pleased with the results from that bull, I was just asking what results that folks had with their beef in general.</p></blockquote><p></p>
[QUOTE="Ky hills, post: 1388127, member: 24816"] I'm not sure if your question was directed at me or not, but the bull we had butchered was a virgin bull, and was in good condition, and was then fed to fatten for about 90 days. I was pleased with the results from that bull, I was just asking what results that folks had with their beef in general. [/QUOTE]
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Question about breeds and beef quality
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