Flatbroke":3eaw2z87 said:
What about a Jersey cross with Red Angus? The steer looks a lot like a Jersey but he seems to be growing about the same as the other steers Will he still take longer to finish like a straigt Jersey steer? :cboy: .
If fed the same, the Jersey/RA cross should finish in less time than the straight Jersey.
One other thing: Jerseys generally marble better than any beef breed yet some say it is lean beef. I've always thought high marbling and lean were pretty much opposites. Someone help me out here.