denoginnizer
Well-known member
I am just starting a beef cattle herd here in the great state of Alabama . What trends should I be planning for in 3-5 years? What current trends will be phased out? I read alot about Black angus, Grass fed, the cattle cycle, Canadian beef, Japan import , all natural, BSE etc . I am thinking that if I am not preparing for the future I could get left in the past. My goal is to be profitable now and in the future. Thanks in advance for sharing your thoughts.